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Biochemie der Lebensmittel : mit 30 Tabellen

Author: Neason Akivah Michael Eskin; Harold M Henderson; R J Townsend
Publisher: Heidelberg : Hüthig, 1976.
Edition/Format:   Print book : GermanView all editions and formats
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Document Type: Book
All Authors / Contributors: Neason Akivah Michael Eskin; Harold M Henderson; R J Townsend
ISBN: 3778503758 9783778503751
OCLC Number: 46195948
Notes: Literaturangaben.
Description: XII, 230 S : ill., graph. Darst
Other Titles: Biochemistry of foods
Responsibility: von N.A.M. Eskin, H.M. Henderson und R.J. Townsend. [Übers. aus dem Engl. von Günther und Edith Rohns].

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