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Biotechnology, food science and technology : January 1991 - March 1993

Author: Lara Wiggert; Robert D Warmbrodt; National Agricultural Library (U.S.)
Publisher: Beltsville, Md. : National Agricultural Library, [1993]
Series: Quick bibliography series, 93-34.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
Database:WorldCat
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Genre/Form: Bibliography
Additional Physical Format: Online version:
Wiggert, Lara.
Biotechnology, food science and technology.
Beltsville, Md. : National Agricultural Library, [1993]
(OCoLC)623621592
Material Type: Government publication, National government publication, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Lara Wiggert; Robert D Warmbrodt; National Agricultural Library (U.S.)
OCLC Number: 28823802
Notes: "282 citations from AGRICOLA."
"Updates QB 91-98."
Shipping list no.: 1993-0493-P.
"May 1993."
Includes indexes.
Description: 64 pages ; 28 cm.
Series Title: Quick bibliography series, 93-34.
Responsibility: Lara Wiggert and Robert Warmbrodt.

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