Find a copy in the library
Finding libraries that hold this item...
Details
| Genre/Form: | Cookbooks |
|---|---|
| Document Type: | Book |
| All Authors / Contributors: |
Brad Thomas Parsons |
| ISBN: | 9781580083591 1580083595 |
| OCLC Number: | 694394362 |
| Notes: | Includes index. |
| Description: | 231 p. : col. ill. ; 24 cm. |
| Contents: | A brief history of bitters -- A bitters boom -- Making your own bitters -- Setting up your bar -- Bitters hall of fame -- Old-guard cocktails -- New-look cocktails -- Bitters in the kitchen. |
| Responsibility: | Brad Thomas Parsons ; photographs by Ed Anderson. |
Reviews
User-contributed reviews
Add a review and share your thoughts with other readers.
Be the first.
Add a review and share your thoughts with other readers.
Be the first.
Tags
Add tags for "Bitters : a spirited history of a classic cure-all, with cocktails, recipes, & formulas".
Be the first.
