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Black rice : the African origins of rice cultivation in the Americas

Auteur: Judith Ann Carney
Uitgever: Cambridge, Mass. : Harvard University Press, 2001.
Editie/Formaat:   Print book : EngelsAlle edities en materiaalsoorten bekijken.
Database:WorldCat
Samenvatting:
"Through agricultural and historical evidence, [the author establishes] the independent domestication of rice in West Africa and its vital significance there for a millennium before Europeans arrived and the slave trade began."--
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Genre/Vorm: History
Aanvullende fysieke materiaalsoort: Online version:
Carney, Judith Ann.
Black rice.
Cambridge, Mass. : Harvard University Press, 2001
(OCoLC)606546584
Genre: Internetbron
Soort document: Boek, Internetbron
Alle auteurs / medewerkers: Judith Ann Carney
ISBN: 0674004523 9780674004528 0674008340 9780674008342
OCLC-nummer: 45270253
Beschrijving: xiv, 240 pages : illustrations, maps ; 25 cm
Inhoud: Encounters --
Rice origins and indigenous knowledge --
Out of Africa: rice culture and African continuities --
This was "woman's wuck" --
African rice and the Atlantic world --
Legacies.
Verantwoordelijkheid: Judith A. Carney.
Meer informatie:

Fragment:

This text tells the story of the true provenance of rice in the Americas. It establishes, through agricultural and historical evidence, the vital significance of rice in West African society for a  Meer lezen...

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Exploring crops, landscapes and agricultural practices in Africa and America, [Carney] demonstrates the critical role Africans played in the creation of the system of rice production that provided Meer lezen...

 
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