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Das Buch der Tafelfreuden aus allen Zeiten und Breiten gesammelt.

Author: Curt Sigmar Gutkind; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Leipzig, Hyperion-Verlag [1929]
Edition/Format:   Print book : GermanView all editions and formats
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Genre/Form: Criticism, interpretation, etc
Translations
Bloemlezingen (vorm)
Additional Physical Format: Online version:
Gutkind, Curt Sigmar, b. 1896.
Buch der Tafelfreuden aus allen Zeiten und Breiten gesammelt.
Leipzig, Hyperion-Verlag [1929]
(OCoLC)589948748
Online version:
Gutkind, Curt Sigmar, b. 1896.
Buch der Tafelfreuden aus allen Zeiten und Breiten gesammelt.
Leipzig, Hyperion-Verlag [1929]
(OCoLC)612625642
Document Type: Book
All Authors / Contributors: Curt Sigmar Gutkind; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
OCLC Number: 6825618
Description: 643 pages illustrations, plates (some color) 26 cm

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