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Bush food : Aboriginal food and herbal medicine

Author: Jennifer Isaacs
Publisher: McMahons Point, N.S.W. : Weldons, ©1987.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Exploration of traditional skills, and a compendium of the kinds of foods eaten by aborigines.
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Additional Physical Format: Online version:
Isaacs, Jennifer.
Bush food.
McMahons Point, N.S.W. : Weldons, ©1987
(OCoLC)691078423
Document Type: Book
All Authors / Contributors: Jennifer Isaacs
ISBN: 094970833X 9780949708335 0947116907 9780947116903
OCLC Number: 28995587
Description: 256 pages : color illustrations, color map, color portraits ; 31 cm
Contents: 1 Naturalists, Hunters and Gatherers --
2 Seasons and the Australian Environment --
3 People, Plants and Animals --
4 Cooking Techniques --
5 Fruit --
6 Nuts --
7 Roots, Tubers, Corms and Bulbs --
8 Seeds and Damper --
9 Green Vegetables --
10 Honey, Gum and Nectar --
11 Land Animals --
12 Marine Animals and Fish --
13 Shellfish --
14 Billabong and Swamp Animals --
15 Insects and Grubs --
16 Herbal Medicine.
Responsibility: Jennifer Isaacs.

Abstract:

Exploration of traditional skills, and a compendium of the kinds of foods eaten by aborigines.

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