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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/40734866 Title: Butter, sugar, flour, eggs Author: Gale Gand; Rick Tramonto; Julia Moskin Publisher: New York : C. Potter, ©1999. ISBN/ISSN: 0609604201 9780609604205 OCLC:40734866

  
  

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Butter, sugar, flour, eggs

Author:	Gale Gand; Rick Tramonto; Julia Moskin
Publisher:	New York : C. Potter, ©1999.
Edition/Format:	Book : English : 1st edView all editions and formats
Summary:	Chapter by chapter the authors explain each basic ingredient and each flavor's " personality " and follow up with some fabulous recipes.
Rating:	(not yet rated) 0 with reviews - Be the first.