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Cairo kitchen

Author: Suzanne Zeidy; Jonathan Gregson
Publisher: Melbourne : Hardie Grant, 2014. ©2013
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
A stunning cookbook that celebrates Cairo and its wonderful food. Combining authentic street food and delicious home-style cooking, this is modern Middle Eastern food, all set against the exotic, vibrant backdrop of Cairo. Suzanne Zeidy shares her favorite recipes, such as stuffed vine leaves and home-style beef kofta stew. Her modern dishes are classics reinterpreted in a fresh way: try quail on quinoa tabbouleh or  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Suzanne Zeidy; Jonathan Gregson
ISBN: 9781742708027 1742708021
OCLC Number: 881375285
Notes: Includes index.
Description: 288 pages : illustrations (chiefly color) ; 28 cm
Other Titles: Recipes from the Middle East, inspired by the street food of Cairo
Responsibility: Suzanne Zeidy ; photography by Jonathan Gregson.

Abstract:

Classic and modern Middle Eastern recipes set against the stunning backdrop of the streets of Cairo.  Read more...

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"A stunning cookbook that celebrates Cairo and its wonderful food. Combining authentic street food and delicious home-style cooking, this is modern Middle Eastern food, all set against the exotic, Read more...

 
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Primary Entity

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