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Caribbean cooking

Author: Connie Krochmal; Arnold Krochmal
Publisher: [New York] : Quadrangle/New York Times Book Co., [1975], ©1974.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Connie Krochmal; Arnold Krochmal
ISBN: 0812904281 9780812904284
OCLC Number: 1103998
Notes: Includes index.
Description: xix, 261 pages : illustrations ; 25 cm
Responsibility: Connie and Arnold Krochmal.

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