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Caribbean cooking

Author: Judy Bastyra
Publisher: Kingston : Heinemann, 1989, ©1987.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Judy Bastyra
ISBN: 9766050791 9789766050795
OCLC Number: 20487134
Description: 124 pages : illustrations (some color) ; 26 cm
Responsibility: Judy Bastyra.

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