skip to content
Carotenoid cleavage products Preview this item
ClosePreview this item
Checking...

Carotenoid cleavage products

Author: Peter Winterhalter; Susan E Ebeler; American Chemical Society. Division of Agricultural and Food Chemistry.
Publisher: Washington, DC : American Chemical Society, [2013]
Series: ACS symposium series, 1134.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
Summary:

Discusses the latest research and developments in carotenoid cleavage reactions, stemming from an ACS Symposium.

Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Congresses
Material Type: Conference publication
Document Type: Book
All Authors / Contributors: Peter Winterhalter; Susan E Ebeler; American Chemical Society. Division of Agricultural and Food Chemistry.
ISBN: 9780841227781 0841227780
OCLC Number: 851642755
Notes: "ACS Symposium on Carotenoid Cleavage Products"--Page ix.
"Distributed in print by Oxford University Press."
Description: x, 238 pages : illustrations ; 24 cm.
Contents: Bio-oxidative cleavage: Carotenoid cleavage products : an introduction / Peter Winterhalter and Susan E. Ebeler. Carotenoid cleavage dioxygenase genes from fruit / Wilfried Schwab, Fong-Chin Huang, and Péter Molnár. Involvement of CCD4 in determining petal color / A. Ohmiya. Carotenoid cleavage dioxygenase and presence of apo-carotenoids in biological matrices / Rachel E. Kopec and Steven J. Schwartz --
Aroma-active carotenoid metabolites: Carotenoid cleavage products in saffron (Crocus sativus l.) / Ana M. Sánchez and Peter Winterhalter. Biodegradation of carotenoids : an important route to scent formation / Susanne Baldermann, Masaya Kato, Akira Fujita, Peter Fleischmann, Peter Winterhalter, and Naoharu Watanabe. C13-apocarotenoids : more than flavor compounds? / Susanne Baldermann, Masayoshi Yamamoto, Ziyin Yang, Tatsuya Kawahashi, Kazuhoshi Kuwano, and Naoharu Watanabe. Carotenoid content and flavor of pumpkin juice / H. Dietrich, M. Hey, C. Patz, P. Kurbel, and B. Froehling--
Carotenoid cleavage products in grapes and wines: Biosynthesis of C13-norisoprenoids in Vitis vinifera : evidence of carotenoid cleavage dioxygenase (CCD) and secondary transformation of norisoprenoid compounds / Ziya Günata. Behavior of glycosylated monoterpenes, C13-norisoprenoids, and benzenoids in Vitis vinifera cv Riesling during ripening and following hedging / Imelda Ryona and Gavin L. Sacks. TDN and [beta]-Damascenone : two important carotenoid metabolites in wine / Peter Winterhalter and Recep Gök. Monitoring carotenoids and derivative compounds in grapes and port wines : impact on quality / P. Guedes de Pinho, R.C. Martins, M.A. Vivier, P.R. Young, C.M. Oliviera, and A.C. Silva Ferriera --
Biotechnology and processing effects: Biotechnological production of norisoprenoid aroma compounds / K. Schmidt, K. Kunkel, R. Szweda, A. Portz, M.A. Fraatz, and H. Zorn. Design of aqueous micellar reaction systems for aroma production with carotenoid cleavage dioxygenase / Christoph Nacke, Martin, Schilling, M.M.W. Etschmann, and Jens Schrader. In situ product recovery of [beta]-ionone by organophilic pervaporation / Maria M.W. Etschmann, Christoph Nacke. Robert Walisko, and Jens Schrader. Oxidative cleavage products of lycopene : production and reactivity in a biomimetic experimental model of oxidative stress / Michel Carail, Pascale Goupy, Eric Reynaud, olivier Dangles, and Catherine Caris-Veyrat. Intramolecular cyclisation as structural transformation of carotenoids during processing of paprika (Capsicum annuum l.) and paprika oleoresins / Elisabet Fernández-Garcia, José J. Rios, Manuel Jarén-Galán, and Antonio Pérez-Gálvez. Egg yolk carotenoids : composition, analysis, and effects of processing on their stability / Chamila Nimalaratne, Jianping Wu, and Andreas Schieber.
Series Title: ACS symposium series, 1134.
Responsibility: Peter Winterhalter, editor (Institute of Food Chemistry, Technische Universitat Braunschweig, Braunschweig, Germany), Susan E. Ebeler, editor (Department of Viticulture and Enology, University of California Davis, Davis, California) ; sponsored by the ACS Division of Agriculture and Food Chemistry, Inc.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/851642755> # Carotenoid cleavage products
    a schema:Book, schema:CreativeWork ;
   library:oclcnum "851642755" ;
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/dcu> ;
   schema:about <http://id.worldcat.org/fast/847768> ; # Carotenoids--Analysis
   schema:about <http://id.worldcat.org/fast/930460> ; # Food--Analysis
   schema:about <http://experiment.worldcat.org/entity/work/data/1433602912#Topic/carotenoids_analysis> ; # Carotenoids--Analysis
   schema:about <http://id.worldcat.org/fast/1049653> ; # Oxygenases
   schema:about <http://experiment.worldcat.org/entity/work/data/1433602912#Topic/carotenoids_metabolism> ; # Carotenoids--Metabolism
   schema:about <http://experiment.worldcat.org/entity/work/data/1433602912#Topic/food_analysis> ; # Food--Analysis
   schema:about <http://dewey.info/class/571.892/e23/> ;
   schema:about <http://id.worldcat.org/fast/913605> ; # Enzymes
   schema:about <http://id.worldcat.org/fast/1017507> ; # Metabolites
   schema:bookFormat bgn:PrintBook ;
   schema:contributor <http://viaf.org/viaf/154641030> ; # American Chemical Society. Division of Agricultural and Food Chemistry.
   schema:contributor <http://viaf.org/viaf/51864099> ; # Susan E. Ebeler
   schema:contributor <http://viaf.org/viaf/49553856> ; # Peter Winterhalter
   schema:datePublished "2013" ;
   schema:description "Bio-oxidative cleavage: Carotenoid cleavage products : an introduction / Peter Winterhalter and Susan E. Ebeler. Carotenoid cleavage dioxygenase genes from fruit / Wilfried Schwab, Fong-Chin Huang, and Péter Molnár. Involvement of CCD4 in determining petal color / A. Ohmiya. Carotenoid cleavage dioxygenase and presence of apo-carotenoids in biological matrices / Rachel E. Kopec and Steven J. Schwartz -- Aroma-active carotenoid metabolites: Carotenoid cleavage products in saffron (Crocus sativus l.) / Ana M. Sánchez and Peter Winterhalter. Biodegradation of carotenoids : an important route to scent formation / Susanne Baldermann, Masaya Kato, Akira Fujita, Peter Fleischmann, Peter Winterhalter, and Naoharu Watanabe. C13-apocarotenoids : more than flavor compounds? / Susanne Baldermann, Masayoshi Yamamoto, Ziyin Yang, Tatsuya Kawahashi, Kazuhoshi Kuwano, and Naoharu Watanabe. Carotenoid content and flavor of pumpkin juice / H. Dietrich, M. Hey, C. Patz, P. Kurbel, and B. Froehling-- Carotenoid cleavage products in grapes and wines: Biosynthesis of C13-norisoprenoids in Vitis vinifera : evidence of carotenoid cleavage dioxygenase (CCD) and secondary transformation of norisoprenoid compounds / Ziya Günata. Behavior of glycosylated monoterpenes, C13-norisoprenoids, and benzenoids in Vitis vinifera cv Riesling during ripening and following hedging / Imelda Ryona and Gavin L. Sacks. TDN and [beta]-Damascenone : two important carotenoid metabolites in wine / Peter Winterhalter and Recep Gök. Monitoring carotenoids and derivative compounds in grapes and port wines : impact on quality / P. Guedes de Pinho, R.C. Martins, M.A. Vivier, P.R. Young, C.M. Oliviera, and A.C. Silva Ferriera -- Biotechnology and processing effects: Biotechnological production of norisoprenoid aroma compounds / K. Schmidt, K. Kunkel, R. Szweda, A. Portz, M.A. Fraatz, and H. Zorn. Design of aqueous micellar reaction systems for aroma production with carotenoid cleavage dioxygenase / Christoph Nacke, Martin, Schilling, M.M.W. Etschmann, and Jens Schrader. In situ product recovery of [beta]-ionone by organophilic pervaporation / Maria M.W. Etschmann, Christoph Nacke. Robert Walisko, and Jens Schrader. Oxidative cleavage products of lycopene : production and reactivity in a biomimetic experimental model of oxidative stress / Michel Carail, Pascale Goupy, Eric Reynaud, olivier Dangles, and Catherine Caris-Veyrat. Intramolecular cyclisation as structural transformation of carotenoids during processing of paprika (Capsicum annuum l.) and paprika oleoresins / Elisabet Fernández-Garcia, José J. Rios, Manuel Jarén-Galán, and Antonio Pérez-Gálvez. Egg yolk carotenoids : composition, analysis, and effects of processing on their stability / Chamila Nimalaratne, Jianping Wu, and Andreas Schieber."@en ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/1433602912> ;
   schema:genre "Conference publication"@en ;
   schema:genre "Conference papers and proceedings"@en ;
   schema:inLanguage "en" ;
   schema:isPartOf <http://experiment.worldcat.org/entity/work/data/1433602912#Series/acs_symposium_series> ; # ACS symposium series ;
   schema:name "Carotenoid cleavage products"@en ;
   schema:productID "851642755" ;
   schema:workExample <http://worldcat.org/isbn/9780841227781> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/851642755> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/1433602912#Series/acs_symposium_series> # ACS symposium series ;
    a bgn:PublicationSeries ;
   schema:hasPart <http://www.worldcat.org/oclc/851642755> ; # Carotenoid cleavage products
   schema:name "ACS symposium series ;" ;
    .

<http://id.worldcat.org/fast/1017507> # Metabolites
    a schema:Intangible ;
   schema:name "Metabolites"@en ;
    .

<http://id.worldcat.org/fast/1049653> # Oxygenases
    a schema:Intangible ;
   schema:name "Oxygenases"@en ;
    .

<http://id.worldcat.org/fast/847768> # Carotenoids--Analysis
    a schema:Intangible ;
   schema:name "Carotenoids--Analysis"@en ;
    .

<http://id.worldcat.org/fast/913605> # Enzymes
    a schema:Intangible ;
   schema:name "Enzymes"@en ;
    .

<http://viaf.org/viaf/154641030> # American Chemical Society. Division of Agricultural and Food Chemistry.
    a schema:Organization ;
   schema:name "American Chemical Society. Division of Agricultural and Food Chemistry." ;
    .

<http://viaf.org/viaf/49553856> # Peter Winterhalter
    a schema:Person ;
   schema:birthDate "1957" ;
   schema:familyName "Winterhalter" ;
   schema:givenName "Peter" ;
   schema:name "Peter Winterhalter" ;
    .

<http://viaf.org/viaf/51864099> # Susan E. Ebeler
    a schema:Person ;
   schema:birthDate "1961" ;
   schema:familyName "Ebeler" ;
   schema:givenName "Susan E." ;
   schema:name "Susan E. Ebeler" ;
    .

<http://worldcat.org/isbn/9780841227781>
    a schema:ProductModel ;
   schema:isbn "0841227780" ;
   schema:isbn "9780841227781" ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.