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The Cast Iron Gourmet

Author: Matt Pelton
Publisher: Springville, Utah : Hobble Creek Press/Cedar Fort Inc., [2013] ©2013
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
Winner of the 2012 International Dutch Oven Society World Championship cook-off, Matt Pelton shares recipes and techniques for delicious Dutch oven meals.
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Genre/Form: Recipes
Cookbooks
Document Type: Book
All Authors / Contributors: Matt Pelton
ISBN: 9781599553702 1599553708
OCLC Number: 853070032
Notes: "International Dutch oven society world champion 2012"--Front cover; title page.
Includes index.
"Camp Chef the way to cook outdoors"--Front cover; title page.
Description: 151 pages : color illustrations ; 21 cm
Contents: Preface --
Buying a Dutch oven --
Tools for the Dutch oven --
Seasoning your Dutch oven --
Cleaning your Dutch oven --
Storing your Dutch oven --
Cooking techniques --
Breakfast --
Breads --
Soups, stews, and chilis --
Main courses --
Side dishes --
Desserts --
Talking around the coals --
Index --
About the author.
Responsibility: Matt Pelton.

Abstract:

Winner of the 2012 International Dutch Oven Society World Championship cook-off, Matt Pelton shares recipes and techniques for delicious Dutch oven meals.

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Linked Data


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