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The cereal murders

Author: Diane Mott Davidson
Publisher: New York : Bantam Books, [1993]
Series: Goldy Bear Culinary mysteries., 3.
Edition/Format:   Print book : Fiction : EnglishView all editions and formats
Summary:
This delightfully wicked mystery features food expert Goldy Bear, last seen in Dying for Chocolate. Goldy, 31 and the divorced mother of a 12-year-old son and the owner of Goldilocks Catering ("Where Everything Is Just Right!") in Aspen Meadow, Colo., caters as many as three events a day, even while solving a murder or two. After catering the senior class dinner at the exclusive but undistinguished Elk Park  Read more...
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Genre/Form: Detective and mystery stories
Humorous stories
Detective and mystery fiction
Fiction
Mystery fiction
Humorous fiction
Material Type: Fiction
Document Type: Book
All Authors / Contributors: Diane Mott Davidson
ISBN: 0553095153 9780553095159 055356773X 9780553567731
OCLC Number: 28065427
Notes: "A culinary mystery"--Jacket.
Includes recipes and an index to the recipes.
Description: ix, 303 pages : illustrations ; 24 cm
Series Title: Goldy Bear Culinary mysteries., 3.
Responsibility: Diane Mott Davidson.

Abstract:

This delightfully wicked mystery features food expert Goldy Bear, last seen in Dying for Chocolate. Goldy, 31 and the divorced mother of a 12-year-old son and the owner of Goldilocks Catering ("Where Everything Is Just Right!") in Aspen Meadow, Colo., caters as many as three events a day, even while solving a murder or two. After catering the senior class dinner at the exclusive but undistinguished Elk Park Preparatory School, Goldy discovers the body of the class valedictorian, Keith Andrews, strangled by one of her extension cords.

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