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Changes in market organization and practices of the potato industry--Hastings area, Florida, 1958-68

Author: R E L Greene; University of Florida. Institute of Food and Agricultural Sciences.; University of Florida. Agricultural Experiment Station.
Publisher: [Washington] U.S. Farmer Cooperative Service [1970]
Series: FCS research report, 15.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Document Type: Book
All Authors / Contributors: R E L Greene; University of Florida. Institute of Food and Agricultural Sciences.; University of Florida. Agricultural Experiment Station.
OCLC Number: 120839
Notes: Caption title.
Prepared in cooperation with the Institute of Food and Agricultural Sciences and the Florida Agricultural Experiment Stations, Gainesville, Fla.
Description: iv, 36 pages illustrations 27 cm.
Series Title: FCS research report, 15.
Responsibility: [by R.E.L. Greene].

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