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A chef's tale : a memoir of food, France, and America

by Pierre Franey; Richard Flaste; Bryan Miller
Type:   Book : Biography
Publisher: New York : A.A. Knopf : Distributed by Random House, Inc., 1994.

Public Lists that Include "A chef's tale : a memoir of food, France, and America"

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1. Culinary bio collection
Items: 39
Updated: 2013-01-31
2. Food and Restaurant Memoirs
Print: http://www.library.nashville.org/bmm/bibliographies/foodmemoirs.pdf -------- Compiled by the staff at Nashville Public Library.
Items: 22
Watchers: 3
Updated: 2010-01-08
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