skip to content
The chemical analysis of water : general principles and techniques Preview this item
ClosePreview this item
Checking...

The chemical analysis of water : general principles and techniques

Author: D T E Hunt; A L Wilson
Publisher: Cambridge : Royal Society of Chemistry, ©1986
Edition/Format:   eBook : Document : English : 2nd edView all editions and formats
Database:WorldCat
Summary:
This edition covers the considerable developments which have taken place (in the 11 years since the first edition was published) in the measurement of water quality, with particular reference to methods for estimating and controlling possible errors in analytical results.
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Electronic books
Additional Physical Format: Print version:
(DLC) 91120343
(OCoLC)22513955
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: D T E Hunt; A L Wilson
ISBN: 9781847552006 1847552005
OCLC Number: 232633746
Reproduction Notes: Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL
Description: 1 online resource (xxi, 683 pages) : illustrations
Details: Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Contents: Information requirements of measurement programmes --
Sampling --
The nature and importance of errors in analytical results --
Estimation and control of the bias of analytical results --
Estimation and control of the precision of analytical results --
Achievement of specified accuracy by a group of laboratories --
Reporting analytical results --
The selection of analytical methods --
General precautions in water-analysis laboratories --
Analytical techniques --
Automatic and on-line analysis --
Computers in water analysis.
Responsibility: by D.T.E. Hunt and A.L. Wilson.

Abstract:

This edition covers the considerable developments which have taken place (in the 11 years since the first edition was published) in the measurement of water quality, with particular reference to methods for estimating and controlling possible errors in analytical results.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/232633746> # The chemical analysis of water : general principles and techniques
    a schema:MediaObject, schema:Book, schema:CreativeWork ;
   library:oclcnum "232633746" ;
   library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/22792956#Place/cambridge> ; # Cambridge
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/enk> ;
   schema:about <http://experiment.worldcat.org/entity/work/data/22792956#Topic/controle_da_qualidade_da_agua> ; # Controle Da Qualidade Da Agua
   schema:about <http://id.loc.gov/authorities/subjects/sh85145450> ; # Water--Analysis
   schema:about <http://id.worldcat.org/fast/1171149> ; # Water--Analysis
   schema:about <http://experiment.worldcat.org/entity/work/data/22792956#Topic/eau_analyse> ; # Eau--Analyse
   schema:about <http://experiment.worldcat.org/entity/work/data/22792956#Thing/water> ; # Water
   schema:about <http://experiment.worldcat.org/entity/work/data/22792956#Topic/technology_&_engineering_environmental_water_supply> ; # TECHNOLOGY & ENGINEERING--Environmental--Water Supply
   schema:about <http://dewey.info/class/628.161/e22/> ;
   schema:about <http://experiment.worldcat.org/entity/work/data/22792956#Topic/eau_chimie> ; # Eau--Chimie
   schema:about <http://experiment.worldcat.org/entity/work/data/22792956#Topic/eau_composition> ; # Eau--Composition
   schema:bookEdition "2nd ed." ;
   schema:bookFormat schema:EBook ;
   schema:contributor <http://viaf.org/viaf/55640492> ; # Anthony Leslie Wilson
   schema:copyrightYear "1986" ;
   schema:creator <http://viaf.org/viaf/58107113> ; # D. T. E. Hunt
   schema:datePublished "1986" ;
   schema:description "This edition covers the considerable developments which have taken place (in the 11 years since the first edition was published) in the measurement of water quality, with particular reference to methods for estimating and controlling possible errors in analytical results."@en ;
   schema:description "Information requirements of measurement programmes -- Sampling -- The nature and importance of errors in analytical results -- Estimation and control of the bias of analytical results -- Estimation and control of the precision of analytical results -- Achievement of specified accuracy by a group of laboratories -- Reporting analytical results -- The selection of analytical methods -- General precautions in water-analysis laboratories -- Analytical techniques -- Automatic and on-line analysis -- Computers in water analysis."@en ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/22792956> ;
   schema:genre "Electronic books"@en ;
   schema:inLanguage "en" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/22513955> ;
   schema:name "The chemical analysis of water : general principles and techniques"@en ;
   schema:productID "232633746" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/232633746#PublicationEvent/cambridge_royal_society_of_chemistry_1986_1990_printing> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/22792956#Agent/royal_society_of_chemistry> ; # Royal Society of Chemistry
   schema:url <http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496222> ;
   schema:url <http://dx.doi.org/10.1039/9781847552006> ;
   schema:url <http://books.google.com/books?id=6UBRAAAAMAAJ> ;
   schema:url <http://catalog.hathitrust.org/api/volumes/oclc/22513955.html> ;
   schema:workExample <http://worldcat.org/isbn/9781847552006> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/232633746> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/22792956#Agent/royal_society_of_chemistry> # Royal Society of Chemistry
    a bgn:Agent ;
   schema:name "Royal Society of Chemistry" ;
    .

<http://experiment.worldcat.org/entity/work/data/22792956#Topic/controle_da_qualidade_da_agua> # Controle Da Qualidade Da Agua
    a schema:Intangible ;
   schema:name "Controle Da Qualidade Da Agua"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/22792956#Topic/technology_&_engineering_environmental_water_supply> # TECHNOLOGY & ENGINEERING--Environmental--Water Supply
    a schema:Intangible ;
   schema:name "TECHNOLOGY & ENGINEERING--Environmental--Water Supply"@en ;
    .

<http://id.loc.gov/authorities/subjects/sh85145450> # Water--Analysis
    a schema:Intangible ;
   schema:name "Water--Analysis"@en ;
    .

<http://id.worldcat.org/fast/1171149> # Water--Analysis
    a schema:Intangible ;
   schema:name "Water--Analysis"@en ;
    .

<http://viaf.org/viaf/55640492> # Anthony Leslie Wilson
    a schema:Person ;
   schema:birthDate "1929" ;
   schema:deathDate "1985" ;
   schema:familyName "Wilson" ;
   schema:givenName "Anthony Leslie" ;
   schema:givenName "A. L." ;
   schema:name "Anthony Leslie Wilson" ;
    .

<http://viaf.org/viaf/58107113> # D. T. E. Hunt
    a schema:Person ;
   schema:familyName "Hunt" ;
   schema:givenName "D. T. E." ;
   schema:name "D. T. E. Hunt" ;
    .

<http://worldcat.org/isbn/9781847552006>
    a schema:ProductModel ;
   schema:isbn "1847552005" ;
   schema:isbn "9781847552006" ;
    .

<http://www.worldcat.org/oclc/22513955>
    a schema:CreativeWork ;
   schema:description "Print version:" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/232633746> ; # The chemical analysis of water : general principles and techniques
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.