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The chia seed cookbook : eat well, feel great, lose weight

Author: Emily Morris; Carole Morris; MySeeds Chia Test Kitchen.
Publisher: New York : Skyhorse Pub., ©2013.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
The chia plant is a relative of the mint plant, and its tiny, flavorless, gluten-free seeds are chock-full of antioxidants and fiber. When combined with water, they can be used as a replacement for butter or oil in your favorite baked goods. Learn how cooking and baking with chia seeds can enhance your favorite dishes.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Emily Morris; Carole Morris; MySeeds Chia Test Kitchen.
ISBN: 9781620874271 162087427X
OCLC Number: 822879579
Notes: Includes index.
Description: 224 p. : col. ill. ; 23 cm.
Contents: Chia seed breakfasts --
Chia side dishes, sandwiches, and burgers --
Chia dinners --
Chia desserts --
Appetizers and snacks --
Chia beverages.
Responsibility: MySeeds Chia Test Kitchen ; [Emily Morris and Carole Morris].

Abstract:

The chia plant is a relative of the mint plant. It makes tiny, flavorless, gluten-free seeds that are chock full of antioxidants and fiber, and when combined with water, they can be used as a  Read more...

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