skip to content
 

Chop suey : a cultural history of Chinese food in the United States

by Andrew Coe
Type:   Print book
Publisher: New York : Oxford University Press, 2009.

Public Lists that Include "Chop suey : a cultural history of Chinese food in the United States"

1-10 out of 10 lists View the first page of resultsFirst   View the previous page of resultsPrev   1   NextView the next page of results   LastView the last page of results
Select All Clear All
1. Things to Check Out
Items: 2
Updated: 2016-03-05
2. ILL List #2
Items: 484
Watchers: 1
Updated: 2015-07-04
3. ILL Future List
Items: 489
Watchers: 1
Updated: 2014-12-23
4. China Special Food Topics
by ngahl
Items: 45
Updated: 2013-12-11
5. Sunnyvale
Items: 78
Updated: 2013-05-16
6. DHall_Feb11
Items: 26
Updated: 2012-01-31
7. New titles - May 2011
Items: 54
Updated: 2011-06-01
8. Chinese
by jrjung
Items: 3
Updated: 2011-01-05
9. April/May 2010
Items: 273
Watchers: 1
Updated: 2010-06-18
10. CALS and WWAMI recent books purchased March 2010
by prorak
Items: 114
Watchers: 1
Updated: 2010-04-15
1-10 out of 10 lists View the first page of resultsFirst   View the previous page of resultsPrev   1   NextView the next page of results   LastView the last page of results
Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.