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Clay's kitchen. / Vietnamese

Author: Clay Irving
Publisher: Manhattan Beach, Calif. [2001]-
Edition/Format:   Computer file : Bibliographic data : English
Database:WorldCat
Summary:
Web Feet summary: This page offers no bells or whistles, just a baker's dozen recipes for Vietnamese dishes. As with most dishes from this part of the world, a visit to your local Oriental grocer will almost certainly be in order, unless of course you are already well stocked up on such ingredients as lemongrass, fish sauce, and cellophane noodles. The site offers recipes for such traditional Vietnamese favorites as  Read more...
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Details

Material Type: Bibliographic data, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Clay Irving
OCLC Number: 556959296
Notes: The publication date is undetermined and the date used indicates the year the site was originally reviewed.
Target Audience: Main: General.
Details: Mode of access: Internet.
Responsibility: [selected by Web Feet].

Abstract:

Web Feet summary: This page offers no bells or whistles, just a baker's dozen recipes for Vietnamese dishes. As with most dishes from this part of the world, a visit to your local Oriental grocer will almost certainly be in order, unless of course you are already well stocked up on such ingredients as lemongrass, fish sauce, and cellophane noodles. The site offers recipes for such traditional Vietnamese favorites as vegetable spring rolls, soup pho, ca chien (red snapper with tomato sauce), stir-fried chicken with lemongrass, and thit bo xao khoai tay (beef and French-fried potatoes).

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