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Clinical methods for the assessment of the effects of environmental stress on fish health

Author: Gary A Wedemeyer; William T Yasutake; U.S. Fish and Wildlife Service.
Publisher: Washington : U.S. Dept. of the Interior, Fish and Wildlife Service, 1977.
Series: Technical papers of the U.S. Fish and Wildlife Service, 89.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
Summary:
Clinical methods are presented for biological monitoring of hatchery and native fish populations to assess the effects of environmental stress on fish health. The choice of methods is based on the experience of the authors and the judgment of colleagues at fishery laboratories of the U.S. Fish and Wildlife Service. Detailed analysis methods, together with guidelines for sample collection and for the intrepretation  Read more...
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Additional Physical Format: Online version:
Wedemeyer, Gary A.
Clinical methods for the assessment of the effects of environmental stress on fish health.
Washington : U.S. Dept. of the Interior, Fish and Wildlife Service, 1977
(OCoLC)903434480
Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Gary A Wedemeyer; William T Yasutake; U.S. Fish and Wildlife Service.
OCLC Number: 3037629
Description: 18 pages : illustrations ; 27 cm.
Series Title: Technical papers of the U.S. Fish and Wildlife Service, 89.
Other Titles: Technical Report Archive & Image Library (TRAIL)
Responsibility: by Gary A. Wedemeyer, William T. Yasutake.

Abstract:

Clinical methods are presented for biological monitoring of hatchery and native fish populations to assess the effects of environmental stress on fish health. The choice of methods is based on the experience of the authors and the judgment of colleagues at fishery laboratories of the U.S. Fish and Wildlife Service. Detailed analysis methods, together with guidelines for sample collection and for the intrepretation of results, are given for tests on blood (cell counts, chloride, cholesterol, clotting time, cortisol, glucose, hematocrit, hemoglobin, lactic acid, methemoglobin, osmolality, and total protein); water (ammonia and nitrate content); and liver and muscle (glycogen content).

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