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The co-op cookbook : delicious and healthy meals in less than half an hour

Autor: Rosemary Fifield
Editorial: White River Junction, VT : Chelsea Green Pub., ©2000.
Edición/Formato:   Libro : Inglés (eng)
Base de datos:WorldCat
Resumen:
You can prepare delicious, nutritious meals for your family every night of the week using fresh produce and wholesome ingredients. This cookbook includes 100 main-dish recipes, tested and enjoyed by shoppers at the Co-op Food Stores in Hanover and Lebanon, New Hampshire.
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Detalles

Género/Forma: Cookbooks
Tipo de documento: Libro/Texto
Todos autores / colaboradores: Rosemary Fifield
ISBN: 1890132470 9781890132477
Número OCLC: 42736258
Notas: Includes index.
Descripción: xii, 161 p. : ill. ; 23 cm.
Contenido: Over one Hundred Fifty Years of Successful Cooperation 1 --
Working with the Recipes 25 --
Soups, Chilis, & Stews 47 --
Hot Dishes 67 --
Cold Salads 137.
Responsabilidad: Rosemary Fifield ; illustrations by Robin Wimbiscus.

Resumen:

You can prepare delicious, nutritious meals for your family every night of the week using fresh produce and wholesome ingredients. This cookbook includes 100 main-dish recipes, tested and enjoyed by shoppers at the Co-op Food Stores in Hanover and Lebanon, New Hampshire.

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Datos enlazados


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