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A color atlas of diseases of lettuce and related salad crops : observation, biology and control

Author: Dominique Blancard; Hervé Lot; B Maisonneuve
Publisher: Boston : Elsevier/Academic Press, ©2006.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"Following the worldwide success of Dr. Blancard's volumes on Tomato Diseases and Cuncurbit Diseases, the author and his colleagues have produced a further indispensable tool for the diagnosis, understanding, and control of parasitic and non-parasitic diseases of lettuce, chicory, and endive. Two sections comprise this essential handbook. The first contains practical analytical text, over 500 color photos and  Read more...
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Document Type: Book
All Authors / Contributors: Dominique Blancard; Hervé Lot; B Maisonneuve
ISBN: 0123725577 9780123725578
OCLC Number: 70169816
Notes: "First published in French as Maladies des Salades"--Title page verso.
Description: 375 pages : color illustrations ; 30 cm
Other Titles: Atlas of diseases of lettuce and related salad crops
Diseases of lettuce and related salad crops
Responsibility: Dominique Blancard, Hervé Lot, Brigitte Maisonneuve ; foreword and consultant editor for the English edition, Edward J. Ryder ; translated from the French by Maggie Rosengarten.

Abstract:

"Following the worldwide success of Dr. Blancard's volumes on Tomato Diseases and Cuncurbit Diseases, the author and his colleagues have produced a further indispensable tool for the diagnosis, understanding, and control of parasitic and non-parasitic diseases of lettuce, chicory, and endive. Two sections comprise this essential handbook. The first contains practical analytical text, over 500 color photos and diagrams and includes systematic cross-referencing between similar-looking conditions to help lead the reader to the correct diagnosis. The second section consists of Factfiles describing the pathogenic organisms that affect the crops, their biological charcteristics, and appropriate methods of protection and control. This guide is vital for every scientist, instructor, and student in agriculture, agronomy, biology, horticulture, mycology, and plant pathology, as well as serious gardeners and crop consultants."--Publisher's website.

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