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Compendium of food additive specifications. Addendum 1

Author: Joint FAO/WHO Expert Committee on Food Additives. Meeting; Food and Agriculture Organization of the United Nations.
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1992.
Series: FAO food and nutrition paper, 52.
Edition/Format:   Print book : Conference publication : International government publication : EnglishView all editions and formats
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Genre/Form: Conference papers and proceedings
Specifications
Congresses
Material Type: Conference publication, Government publication, International government publication
Document Type: Book
All Authors / Contributors: Joint FAO/WHO Expert Committee on Food Additives. Meeting; Food and Agriculture Organization of the United Nations.
ISBN: 9251032149 9789251032145
OCLC Number: 29184412
Description: v, 141 pages ; 30 cm.
Series Title: FAO food and nutrition paper, 52.
Responsibility: Joint FAO/WHO Expert Committee on Food Additives, 39th Session, Rome, 3-12 February 1992.

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