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A compilation of the vitamin values of foods in relation to processing and other variants

Author: Lela E Booher; Eva R Hartzler; Elizabeth M Hewston
Publisher: Washington, 1942.
Series: Circular (United States. Department of Agriculture), no. 638.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Additional Physical Format: Online version:
Booher, Lela Evangeline, 1898-
Compilation of the vitamin values of foods in relation to processing and other variants.
Washington, 1942
(OCoLC)652370425
Document Type: Book
All Authors / Contributors: Lela E Booher; Eva R Hartzler; Elizabeth M Hewston
OCLC Number: 1428321
Description: 244 pages.
Series Title: Circular (United States. Department of Agriculture), no. 638.
Responsibility: [by] Lela E. Booher [and others].

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