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The complete jerky book : how to dry, cure, and preserve everything from venison to turkey

Author: Monte Burch
Publisher: New York, NY : Skyhorse Pub., ©2010.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
As more and more self-sufficiency methods rise out of today's waning economy and growing green movement, so does jerky. Jerky is one of the oldest forms of food preservation, and yet these days, a very popular hobby for the hunting enthusiast and a great way of using game meats. Award-winning outdoor writer and photographer Monte Burch brings readers this pocket-sized guide to making one of the most popular,  Read more...
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Burch, Monte.
Complete jerky book.
New York, NY : Skyhorse Pub., ©2010
(DLC) 2010008172
(OCoLC)464579843
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Monte Burch
ISBN: 9781616080402 161608040X
OCLC Number: 829180215
Description: 1 online resource (vi, 154 pages) : illustrations (chiefly color)
Other Titles: Jerky book
Responsibility: Monte Burch.

Abstract:

Save money and eat well with jerky you can make...  Read more...

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