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Conscious cuisine : a new style of cooking the kitchens of Chef Cary Neff

Author: Cary Neff
Publisher: Naperville, Ill. : Sourcebooks, Inc., 2002.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
The chef at Chicago's Miraval Life in Balance Resort presents a collection of low-fat recipes, emphasizing the use of fresh, healthful ingredients, and provides nutritional information for each dish.
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Document Type: Book
All Authors / Contributors: Cary Neff
ISBN: 1570719268 9781570719264
OCLC Number: 49305746
Notes: Includes index.
Description: xix, 331 pages : color illustrations ; 28 cm
Responsibility: Cary Neff.

Abstract:

The chef at Chicago's Miraval Life in Balance Resort presents a collection of low-fat recipes, emphasizing the use of fresh, healthful ingredients, and provides nutritional information for each dish.

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