pular para conteúdo
Consider the oyster Ver prévia deste item
FecharVer prévia deste item
Checando...

Consider the oyster

Autor: M F K Fisher
Editora: San Francisco : North Point Press, 1988, ©1941.
Edição/Formato   Print book : InglêsVer todas as edições e formatos
Base de Dados:WorldCat
Resumo:
"M.F.K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most delicate and enigmatic of foods--the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared à la Rockefeller or au naturel--and of the pearls sometimes found therein--Fisher describes her mother's joy at encountering oyster loaf in a girls' dorm in he 1890's, recalls her own  Ler mais...
Classificação:

(ainda não classificado) 0 com críticas - Seja o primeiro.

Assuntos
Mais como este

 

Encontrar uma cópia na biblioteca

&AllPage.SpinnerRetrieving; Encontrando bibliotecas que possuem este item...

Detalhes

Gênero/Forma: Cookbooks
Tipo de Documento: Livro
Todos os Autores / Contribuintes: M F K Fisher
ISBN: 0865473358 9780865473355
Número OCLC: 18846931
Descrição: 76 pages ; 21 cm
Responsabilidade: M.F.K. Fisher.
Mais informações:

Resumo:

"M.F.K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most delicate and enigmatic of foods--the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared à la Rockefeller or au naturel--and of the pearls sometimes found therein--Fisher describes her mother's joy at encountering oyster loaf in a girls' dorm in he 1890's, recalls her own initiation into the "strange cold succulence" of raw oysters as a young woman in Marseille and Dijon, and explores both the bivalve's famed aphrodisiac properties and its equally notorious gut-wrenching powers. Plumbing the "dreadful but exciting" life of the oyster, Fisher invites readers to share in the comforts and delights that this delicate edible evokes, and enchants us along the way with her characteristically wise and witty prose." http://catdir.loc.gov/catdir/description/hol054/88061169.html.

Críticas

Críticas contribuídas por usuários
Recuperando críticas GoodReas...
Recuperando comentários DOGObooks

Etiquetas

Etiquetas de todos os usuários (5)

Ver as etiquetas mais populares como: lista de etiquetas | nuvem de etiquetas

Ítens Similares

Assuntos Relacionados:(3)

Listas de usuários com este item (2)

Confirmar esta solicitação

Você já pode ter solicitado este item. Por favor, selecione Ok se gostaria de proceder com esta solicitação de qualquer forma.

Dados Ligados


Primary Entity

<http://www.worldcat.org/oclc/18846931> # Consider the oyster
    a schema:CreativeWork, schema:Book ;
    library:oclcnum "18846931" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/cau> ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/1183106068#Place/san_francisco> ; # San Francisco
    schema:about <http://id.worldcat.org/fast/1753165> ; # Cooking (Oysters)
    schema:about <http://dewey.info/class/641.694/e20/> ;
    schema:about <http://id.worldcat.org/fast/1049719> ; # Oysters
    schema:about <http://id.worldcat.org/fast/938901> ; # Gastronomy
    schema:bookFormat bgn:PrintBook ;
    schema:creator <http://viaf.org/viaf/112620349> ; # Mary Frances Kennedy Fisher
    schema:datePublished "1988" ;
    schema:description ""M.F.K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most delicate and enigmatic of foods--the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared à la Rockefeller or au naturel--and of the pearls sometimes found therein--Fisher describes her mother's joy at encountering oyster loaf in a girls' dorm in he 1890's, recalls her own initiation into the "strange cold succulence" of raw oysters as a young woman in Marseille and Dijon, and explores both the bivalve's famed aphrodisiac properties and its equally notorious gut-wrenching powers. Plumbing the "dreadful but exciting" life of the oyster, Fisher invites readers to share in the comforts and delights that this delicate edible evokes, and enchants us along the way with her characteristically wise and witty prose." http://catdir.loc.gov/catdir/description/hol054/88061169.html."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/1183106068> ;
    schema:genre "Cookbooks"@en ;
    schema:inLanguage "en" ;
    schema:name "Consider the oyster"@en ;
    schema:productID "18846931" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/18846931#PublicationEvent/san_francisco_north_point_press_1988_1941> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/1183106068#Agent/north_point_press> ; # North Point Press
    schema:workExample <http://worldcat.org/isbn/9780865473355> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/18846931> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/1183106068#Agent/north_point_press> # North Point Press
    a bgn:Agent ;
    schema:name "North Point Press" ;
    .

<http://id.worldcat.org/fast/1049719> # Oysters
    a schema:Intangible ;
    schema:name "Oysters"@en ;
    .

<http://id.worldcat.org/fast/1753165> # Cooking (Oysters)
    a schema:Intangible ;
    schema:name "Cooking (Oysters)"@en ;
    .

<http://id.worldcat.org/fast/938901> # Gastronomy
    a schema:Intangible ;
    schema:name "Gastronomy"@en ;
    .

<http://viaf.org/viaf/112620349> # Mary Frances Kennedy Fisher
    a schema:Person ;
    schema:birthDate "1908" ;
    schema:deathDate "1992" ;
    schema:familyName "Fisher" ;
    schema:givenName "Mary Frances Kennedy" ;
    schema:givenName "M. F. K." ;
    schema:name "Mary Frances Kennedy Fisher" ;
    .

<http://worldcat.org/isbn/9780865473355>
    a schema:ProductModel ;
    schema:isbn "0865473358" ;
    schema:isbn "9780865473355" ;
    .


Content-negotiable representations

Close Window

Por favor, conecte-se ao WorldCat 

Não tem uma conta? Você pode facilmente criar uma conta gratuita.