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|All Authors / Contributors:||
Bernard O Binns, Sir; Food and Agriculture Organization of the United Nations.
|Description:||iii, 99 pages : maps ; 23 cm.|
|Series Title:||FAO agricultural studies, no. 11.|
|Responsibility:||prepared by Sir Bernard O. Binns, and including contributions by K. Skovgaard, the government of the French Republic, the government of the Republic of Ireland, the Federal government of Switzerland.|