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Consumption challenged : food in medialised everyday lives

Author: Bente Halkier
Publisher: Farnham, Surrey, England ; Burlington, VT : Ashgate, ©2010.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
In public debates, communication campaigns and public policies, it is increasingly common to attribute to consumers and their agency an ability to help solve a broad array of societal problems. This tendency is particularly clear in the field of food consumption, owing to the fact that food is both materially and symbolically central for consumers in everyday life as well as for large scale institutionalized  Read more...
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Genre/Form: Case studies
fallstudier
Document Type: Book
All Authors / Contributors: Bente Halkier
ISBN: 9780754674764 0754674762 9781409410225 1409410226
OCLC Number: 606052406
Description: xi, 209 p. ; 25 cm.
Contents: A field of challenged consumption --
Analysing challenged consumption from a practice theoretical perspective --
Dealing with environmental challenges --
Dealing with food risk challenges --
Dealing with challenges of cooking from scratch --
Dealing with nutritional challenges --
Concluding Consumption challenged.
Responsibility: [by] Bente Halkier.
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Abstract:

Takes a theoretical approach through the presentation of four empirical Danish case studies alongside data gathered from the wider European context. This title is suitable for sociologists of  Read more...

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This is a pioneering contribution to an important, largely neglected topic in consumption studies: media campaigns and debates which increasingly rely on the agency of ordinary consumers to solve Read more...

 
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