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Cooked : from the streets to the stove, from cocaine to foie gras

Autor: Jeff Henderson
Editorial: New York : William Morrow, ©2007.
Edición/Formato:   Print book : Biografía : Inglés (eng) : 1st edVer todas las ediciones y todos los formatos
Base de datos:WorldCat
Resumen:
Traces the story of a Los Angeles native who spent time in jail for dealing drugs and discovered his aptitude for cooking while working in a federal prison kitchen, a talent that led to an executive chef position at an upscale restaurant.
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Detalles

Género/Forma: Biography
Formato físico adicional: Online version:
Henderson, Jeff.
Cooked.
New York : William Morrow, ©2007
(OCoLC)648601880
Persona designada: Jeff Henderson; Jeff Henderson
Tipo de material: Biografía
Tipo de documento: Libro/Texto
Todos autores / colaboradores: Jeff Henderson
ISBN: 9780061153907 0061153907 9780061153914 0061153915
Número OCLC: 76184218
Descripción: 275 pages, [16] pages of plates : illustrations ; 24 cm
Contenido: Six courses in sixty minutes --
Pocket change --
T-row --
My first Rolex --
Caught up --
Soul on ice --
Terminal Island --
Hard head no more --
Kitchen hustle --
Daylight --
Meal ticket --
The great Gadsby --
Working the pass --
Sabotage --
Chef of the year --
Afterword: God bless the dead.
Responsabilidad: Jeff Henderson.
Más información:

Resumen:

Traces the story of a Los Angeles native who spent time in jail for dealing drugs and discovered his aptitude for cooking while working in a federal prison kitchen, a talent that led to an executive chef position at an upscale restaurant.

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