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Cookery and pastry : as taught and practised by Mrs MacIver ... A new edition, with additions. To which are added, figures of dinner and supper courses, from five to fifteen dishes. Also, a correct list of every thing in season ... Preview this item
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Cookery and pastry : as taught and practised by Mrs MacIver ... A new edition, with additions. To which are added, figures of dinner and supper courses, from five to fifteen dishes. Also, a correct list of every thing in season ...

Author: Susanna MacIver
Publisher: London : Printed for C. Elliot and T. Kay ; And C. Elliot, Edinburgh, 1789.
Series: Eighteenth century collections online.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
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Details

Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Susanna MacIver
OCLC Number: 83280750
Notes: Reproduction of original from the British Library.
Description: 1 online resource (264 pages).
Series Title: Eighteenth century collections online.

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Primary Entity

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