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Cooking for one

Author: Molly Perham
Publisher: London : Foulsham, ©2001.
Series: Quick and easy.
Edition/Format:   Print book : English
Summary:

Looking for a quick fix in the kitchen? This book helps you make the shopping list, plan the menus, shows you what equipment you need and serves up recipes that are quick and simple. It also gives  Read more...

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Document Type: Book
All Authors / Contributors: Molly Perham
ISBN: 0572026943 9780572026943
OCLC Number: 46332547
Notes: Includes index.
Description: 160 pages ; 22 cm.
Contents: Introduction, 6; Shopping and Equipment, 7; Notes on the Recipes, 12; Soups and Snacks, 13; Eggs and Cheese, 31; Seafood, 42; Chicken, 60; Meat, 79; Pasta, 96; Vegetarian Dishes, 113; Salads, 132; Desserts, 144; Index, 157.
Series Title: Quick and easy.
Responsibility: Molly Perham.

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