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| Genre/Form: | Cookbooks |
|---|---|
| Document Type: | Book |
| All Authors / Contributors: |
Marcelle Bienvenu; Judy Hille Walker |
| ISBN: | 9780811865777 0811865770 |
| OCLC Number: | 226356487 |
| Notes: | Includes index. |
| Description: | 368 p. : ill. ; 24 cm. |
| Other Titles: | Times-picayune (New Orleans, La. : 1986) |
| Responsibility: | edited by Marcelle Bienvenu & Judy Walker. |
| More information: |
Abstract:
"New Orleans is well-known for its diverse culinary history. After Hurricane Katrina devastated the city, tens of thousands of people lost their keepsakes and family treasures forever. As residents started to rebuild their lives, The Times-Picayune of New Orleans became a post-hurricane swapping place for old recipes that were washed away in the storm. Marcelle Bienvenu and Judy Walker have compiled more than 225 of these delicious, authentic recipes along with the stories of how they came to be and what they mean to those who have searched so hard to find them again..."--p. [4] of cover.
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Similar Items
Related Subjects:(5)
- Cooking, American -- Louisiana style.
- Cooking -- Louisiana -- New Orleans.
- Hurricane Katrina, 2005.
- Louisiana cooking.
- Cooking -- New Orleans (La.)
User lists with this item (1)
- 2010 February/March(197 items)
by mmeyers updated 2010-03-11
