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The cook's garden : for cooks who garden and gardeners who cook

Author: Mary Browne; Nancy Tichborne; H M Leach
Publisher: Wellington [N.Z.] : Reed, 1980.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
The Cook's Garden is a very special combination of gardening and cooking advice. First it outlines the basic principles of running a successful vegetable garden, then it tells you how to grow, prepare and cook the vegetables of your choice. Specific cultivation notes on each vegetable are followed by preparation hints, cooking ideas and detailed recipes.
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Document Type: Book
All Authors / Contributors: Mary Browne; Nancy Tichborne; H M Leach
ISBN: 0589012606 9780589012601
OCLC Number: 123756205
Notes: On cover: A New Zealand guide.
Description: xii, 218 pages : illustrations (some color) ; 25 cm
Responsibility: Mary Browne, Helen Leach & Nancy Tichborne.

Abstract:

The Cook's Garden is a very special combination of gardening and cooking advice. First it outlines the basic principles of running a successful vegetable garden, then it tells you how to grow, prepare and cook the vegetables of your choice. Specific cultivation notes on each vegetable are followed by preparation hints, cooking ideas and detailed recipes.

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