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The culinary chronicle

Author: Hans-Albert Stechl; Christine Messer Hausch
Publisher: Burgdorf, Switzerland : Opt Art, ©1997-
Series: Culinary world.
Edition/Format:   Print book : English : Food for friends edView all editions and formats
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Document Type: Book
All Authors / Contributors: Hans-Albert Stechl; Christine Messer Hausch
ISBN: 3775006001 9783775006002 377500601X 9783775006019 3775006028 9783775006026
OCLC Number: 44911723
Notes: Vol. 1 accompanied by CD-ROM entitled Wonders of Hong Kong.
Includes index.
Description: volumes : illustrations (some color) ; 32 cm.
Details: System requirements for CD-ROM: PC with CD-ROM drive, sound card and speakers.
Contents: 1. Best of Hong Kong, Morocco/Marokko, London --
2. Best of Italy & California --
3. Best of New York & Paris.
Series Title: Culinary world.
Other Titles: Wonders of Hong Kong.
Responsibility: text, Hans-Albert Stechl [and others] ; editorial director and recipe director, Christine Messer Hauch ; translation from the German, John Smith.

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