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Current practice in seafoods processing waste treatment,

Author: M R Soderquist; K J Williamson; G I Blanton Jr; Oregon State University. Department of Food Science & Technology.; United States. Environmental Protection Agency. Water Quality Office.
Publisher: [Washington], [Environmental Protection Agency,] [Water Quality Office] [1970 [i.e. 1971]
Series: Water pollution control research series.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
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Additional Physical Format: Online version:
Oregon State University. Department of Food Science & Technology.
Current practice in seafoods processing waste treatment.
[Washington, Environmental Protection Agency, Water Quality Office] 1970 [i.e. 1971]
(OCoLC)556271255
Material Type: Government publication, National government publication, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: M R Soderquist; K J Williamson; G I Blanton Jr; Oregon State University. Department of Food Science & Technology.; United States. Environmental Protection Agency. Water Quality Office.
OCLC Number: 2059496
Notes: "12060 ECF 04/70."
Description: 119, [57] pages illustrations 29 cm.
Series Title: Water pollution control research series.
Responsibility: by M.R. Soderquist [and others] for the Environmental Protection Agency, Water Quality Office.

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