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A day at el Bulli : an insight into the ideas, methods and creativity of Ferran Adrià

作者: Ferran Adrià; Juli Soler; Albert Adrià
出版商: London : Phaidon, 2010, ©2008.
版本/格式:   打印圖書 : 英語 : Pbk. ed所有版本和格式的總覽
資料庫:WorldCat
提要:

Exclusive look behind the scenes at the world's best restaurant.

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提及的人: Ferran Adrià; Ferran Adrià
文件類型 圖書
所有的作者/貢獻者: Ferran Adrià; Juli Soler; Albert Adrià
ISBN: 9780714856742 0714856746 9780714848839 0714848832
OCLC系統控制編碼: 828009898
描述: 528 pages : illustrations (chiefly color) ; 29 cm
内容: The book documents the activities of each hour of the day, from dawn at 6.15 am to switching off the lights at 2.00 am. Thirty recipes are illustrated with colour photographs.
其他題名: Day at elBulli
責任: Ferran Adrià, Juli Soler, Albert Adrià.
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"Gastronomically, aesthetically and emotionally honest."-The Sunday Times "There is only one el Bulli."-The Financial Times "My meal there was quite simply the best of my life - the most intriguing, 再讀一些...

 
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