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A day at elBulli : an insight into the ideas, methods and creativity of Ferran Adrià

著者: Ferran Adrià; Juli Soler; Albert Adrià
出版商: London ; New York, N.Y : Phaidon Press, [2012], ©2008.
版本/格式:   Print book : 英语 : [Updated ed.]查看所有的版本和格式
数据库:WorldCat
提要:

Exclusive look behind the scenes at the world's best restaurant.

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类型/形式: Cookbooks
Pictorial works
文件类型:
所有的著者/提供者: Ferran Adrià; Juli Soler; Albert Adrià
ISBN: 9780714865508 0714865508
OCLC号码: 806014794
语言注释: Translated from the Spanish.
描述: 528 pages : color illustrations ; 30 cm
责任: Ferran Adria, Juli Soler, Albert Adrià.

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'There is only one el Bulli' The Financial Times 'My meal there was quite simply the best of my life - the most intriguing, the most entertaining, the most delicious' Observer Food Monthly 'The 再读一些...

 
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Content-negotiable representations

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