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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/506249198 Title: A day at elBulli Author: Ferran Adrià; Albert Adrià; Juli Soler Publisher: London : Phaidon, 2010. ISBN/ISSN: 9780714856742 0714856746 OCLC:506249198

  
  

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Subjects

• elBulli (Restaurant)
• Restaurants -- Spain -- Rosas.
• Gastronomy.

Similar Items

A day at elBulli

Author:	Ferran Adrià; Albert Adrià; Juli Soler
Publisher:	London : Phaidon, 2010.
Edition/Format:	Book : EnglishView all editions and formats
Summary:	Having held three Michelin stars since 1997, elBulli has been at the very forefront of the restaurant scene since Ferran Adria became sole head chef in 1987. This book documents the activities and processes that make up just one day of service with colour photography of the kitchens, staff, creative workshop, dishes, and the restaurant itself.  Read more...
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