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Dealing with food allergies in babies and children

Author: Janice M Vickerstaff Joneja
Publisher: Boulder, Colo. : Bull Pub. Co., ©2007.
Edition/Format:   eBook : Document : English : 1st edView all editions and formats
Database:WorldCat
Summary:
The tools and methods this guide provides for analyzing and treating allergies in children are adaptable to a variety of situations, without ever losing sight of a child's nutritional needs. Recognizing that deficiencies in critical nutrients during a child's early years can have enormous consequences on growth and bodily functions, the book focuses on prevention and allergy management during pregnancy, in the early  Read more...
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Genre/Form: Electronic books
Popular works
Additional Physical Format: Print version:
Joneja, Janice M. Vickerstaff, 1943-
Dealing with food allergies in babies and children.
Boulder, Colo. : Bull Pub. Co., ©2007
(DLC) 2007023450
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Janice M Vickerstaff Joneja
ISBN: 9781933503240 1933503246 9781933503912 1933503912
OCLC Number: 463174735
Description: 1 online resource (xix, 553 pages) : illustrations
Contents: What is food allergy? --
Dealing with food allergy in babies and children --
Prevention of food allergy --
Symptoms of food sensitivity in babies and children --
Diagnosis of food allergy --
Detecting allergenic foods : elimination and challenge --
Milk allergy --
Lactose intolerance --
Egg allergy --
Peanut allergy --
Soy protein allergy --
Allergy to tree nuts and seeds --
Wheat allergy --
Corn allergy --
Seafood allergy --
The top ten allergens : avoidance of milk, egg, wheat, corn, peanuts, soy, tree nuts, seeds, shellfish, and fish --
Fructose intolerance --
Anaphylaxis and food allergy --
Hyperactivity and diet --
Autism and diet --
Oral allergy syndrome --
Eczema and diet --
Asthma and food allergy --
Immunologically mediated adverse reactions to foods in childhood : food allergy, food intolerance, or something else? --
Probiotics and allergy.
Responsibility: Janice Vickerstaff Joneja.

Abstract:

The tools and methods this guide provides for analyzing and treating allergies in children are adaptable to a variety of situations, without ever losing sight of a child's nutritional needs. Recognizing that deficiencies in critical nutrients during a child's early years can have enormous consequences on growth and bodily functions, the book focuses on prevention and allergy management during pregnancy, in the early weeks of life, and in early childhood. The unique allergen scale and the strategies for confronting the top 10 allergens will help parents balance their child's specific nutritional needs while managing delicate allergies to food.

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