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Death of a kitchen diva

Author: Lee Hollis
Publisher: Bath : Chivers, 2013.
Edition/Format:   book_largeprint : Fiction : EnglishView all editions and formats
Summary:
Single mum Hayley Powell is barely keeping her leaking roof over her head when her boss at the "Island Times" gives her a new assignment - taking over the paper's food column. Hayley's not sure she has the chops--she's an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley's chatty first column is suddenly on everyone's menu -  Read more...
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Genre/Form: Detective and mystery stories
Large type books
Detective and mystery fiction
Mystery fiction
Fiction
Material Type: Fiction
Document Type: Book
All Authors / Contributors: Lee Hollis
ISBN: 9781471348051 1471348059 9781471348068 1471348067
OCLC Number: 844872573
Description: pages cm
Responsibility: Lee Hollis.

Abstract:

Single mum Hayley Powell is barely keeping her leaking roof over her head when her boss at the "Island Times" gives her a new assignment - taking over the paper's food column. Hayley's not sure she has the chops--she's an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley's chatty first column is suddenly on everyone's menu - with one exception. When rival food writer Karen Appelbaum is found face-down dead in a bowl of Hayley's creamy clam chowder, all signs point to Hayley. To clear her name, she'll have to enlist some help, including her BFFs, a perpetually pregnant lobster woman, and a glamorous real estate agent. As she whips up a list of suspects, Hayley discovers a juicy secret about the victim - and finds herself in a dangerous mix with a cold-blooded killer.

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