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Desserts, cheesecakes & gateaux

Author: Jenny Allday
Publisher: Wellingborough : Thorsons, 1984.
Series: Thorsons wholefood cookbook.
Edition/Format:   Print book : English
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Document Type: Book
All Authors / Contributors: Jenny Allday
ISBN: 0722508891 9780722508893
OCLC Number: 12452700
Notes: Includes index.
Description: 160 pages : illustrations ; 22 cm.
Series Title: Thorsons wholefood cookbook.
Responsibility: by Jenny Allday ; illustrated by Ian Jones.

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