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Destination flavour. Episode 7

Author: Scott Tompson
Publisher: Sydney, New South Wales : Special Broadcasting Service Corporation, 2012.
Series: Australasian video online
Edition/Format:   eVideo : Clipart/images/graphics : English
Summary:
This week, Renee finds prime pork and wild fallow deer in the NSW central west, Lily has lunch with two of Brisbane's best Spanish chefs, and Adam meets a Turkish chef whose obsession with authenticity won him first prize in the 2012 Taste of Sydney awards.
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Details

Genre/Form: Documentary films
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Scott Tompson
OCLC Number: 897480415
Language Note: In English.
Notes: Title from resource description page (viewed October 29, 2014).
Description: 1 online resource (26 min.).
Series Title: Australasian video online
Responsibility: by Scott Tompson.

Abstract:

This week, Renee finds prime pork and wild fallow deer in the NSW central west, Lily has lunch with two of Brisbane's best Spanish chefs, and Adam meets a Turkish chef whose obsession with authenticity won him first prize in the 2012 Taste of Sydney awards.

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Linked Data


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