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Developments in meat science.

Publisher: London ; New York : Elsevier Applied Science Publishers
Series: Developments series.
Edition/Format:   Journal, magazine : EnglishView all editions and formats
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Document Type: Journal / Magazine / Newspaper
ISSN:0144-8811
OCLC Number: 6972838
Notes: Published: London : Applied Science Publishers, .
Description: v. : ill. ; 23 cm.
Series Title: Developments series.
Other Titles: Developments in meat science

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