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The diabetes carbohydrate & fat gram guide : quick, easy meal planning using carbohydrate & fat gram counts

Author: Lea Ann Holzmeister
Publisher: Alexandria, Va. : American Diabetes Association ; Chicago, Ill. : American Dietectic Association, ©2005.
Edition/Format:   Book : English : 3rd edView all editions and formats
Database:WorldCat
Summary:
"The Diabetes Carbohydrate and Fat Gram Guide is now better than ever. Registered dietitian Lea Ann Holzmeister has gone back to the drawing board and put together complete nutritional information-including carb, fat, calories, and more-for nearly 7,000 listings." "Dozens of charts list foods, serving sizes, and nutrient data for both generic and packaged products, including an all-new section devoted to  Read more...
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Details

Genre/Form: Tables
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Lea Ann Holzmeister
ISBN: 9781580402477 158040247X 1580400507 9781580400503
OCLC Number: 61513076
Description: xxiv, 603 p. ; 18 cm.
Contents: Alcohol, bear, spirits, wine --
Beverages, soda, sports/energy drinks, meal replacement drinks, cocoa, coffee/creamer, tea --
Bread, bagels, rolls, tortillas, biscuits, pancakes, waffles, stuffing, croutons --
Breakfast cereal, ready-to-eat cereal, hot cereal --
Cake, pie, cookies, brownies --
Candy, sweets --
Cheese, cottage cheese, cream cheese --
Combination foods --
Dips, spreads, salsa --
Eggs, egg dishes, egg products --
Ethnic foods --
Fast foods --
Fats, oils, butter, margarine, salad dressing, sour cream --
Frozen packages food, meat, chicken, fish, meals, pizza, snacks --
Frozen desserts, ice cream, frozen yogurt, frozen bars, pudding, gelatin --
Fruit, fruit drinks, juices --
Grains, pasta, rice --
Legumes (beans) --
Meat, poultry, fish, seafood (fresh, cooked) --
Meat, poultry, fish (processed/prepared) --
Milk, yogurt, soy drinks --
Nuts, seeds, nut/seed products --
Sauces, gravies, condiments, relishes --
Snacks, crackers, chips, popcorn, snack bars --
Soups, stew --
Sweet breads, muffins, pastries, donuts --
Vegetables, vegetable juices --
Vegetarian foods.
Other Titles: Diabetes carbohydrate and fat gram guide
Responsibility: Lea Ann Holzmeister.
More information:

Abstract:

This comprehensive title lists foods, serving sizes, and nutrition information for both generic and packaged foods, it includes 10 nutritional facts each for over 7,000 foods.  Read more...

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Linked Data


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schema:reviewBody""The Diabetes Carbohydrate and Fat Gram Guide is now better than ever. Registered dietitian Lea Ann Holzmeister has gone back to the drawing board and put together complete nutritional information-including carb, fat, calories, and more-for nearly 7,000 listings." "Dozens of charts list foods, serving sizes, and nutrient data for both generic and packaged products, including an all-new section devoted to international and ethnic foods. You'll find all the carbohydrate, fat, and exchange numbers for everything from Ben & Jerry's Ice Cream to fresh pears to matzoh balls." "This new edition also features charts for fast foods and prepackaged meals. Book jacket."--BOOK JACKET."
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