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Diet and atherosclerosis : [proceedings of the International Course on Diet and Atherosclerosis, held in Rome, Italy, November 1-3, 1973]

Author: Cesare R Sirtori; Giorgio Ricci; Sergio Gorini
Publisher: New York : Plenum Press, [1975]
Series: Advances in experimental medicine and biology, v. 60.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
Summary:
After the success of the two previous meetings on Typing of Hyperlipoproteinemias, in Milan in 1971 and in Rome in 1972, an important part of each of which was devoted to the discussion of therapy, the Italian Society for the Study of Atherosclerosis, the Institute Superiore di Sanita, and the Fondazione Giovanni Lorenzini planned a special treatment of this important topic. This meeting was held in Rome in November  Read more...
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Genre/Form: Congresses
Conference papers and proceedings
Additional Physical Format: Online version:
International Course on Diet and Atherosclerosis (1973 : Rome, Italy).
Diet and atherosclerosis.
New York : Plenum Press, [1975]
(OCoLC)610147840
Material Type: Conference publication
Document Type: Book
All Authors / Contributors: Cesare R Sirtori; Giorgio Ricci; Sergio Gorini
ISBN: 0306390604 9780306390609
OCLC Number: 1365224
Description: x, 255 pages : illustrations ; 26 cm.
Contents: Some Aspects of the Control of Lipid Biosynthesis.- The Relationship of Diet and Atherosclerosis in Diabetic Macacanigra.- The Effects of Physical Exercise in Reversing Experimental Atherosclerosis.- Diet and Human Atherosclerosis - Carbohydrates.- The Effects of Feeding Various Dietary Fats on the Development and Regression of Hypercholesterolemia and Atherosclerosis.- Drugs and Foods on Contraction of Endothelial Cells as a Key Mechanism in Atherogenesis and Treatment of Atherosclerosis with Endothelial-Cell Relaxants (Cyclic AMP Phosphodiesterase Inhibitors).- The Effects of Lipids and Fatty Acids on Blood Coagulation and Platelets in Relation to Thrombosis.- Diagnostic Methods for the Study of Human Atherosclerosis.- Diet-Related Risk Factors for Human Atherosclerosis: Hyperlipidemia, Hypertension, Hyperglycemia - Current Status.- Diet and Plasma Lipids.- Outlines of Dietary Prevention of Atherosclerosis.- The Influence of Dietary Fats on Hypercoagulation and Thrombosis.- Prevention of Atherosclerosis by Diet: Present State and Conclusions.- The Effects of Feeding Various Carbohydrates on the Development of Hypercholesterolemia and Atherosclerosis.
Series Title: Advances in experimental medicine and biology, v. 60.
Responsibility: edited by Cesare Sirtori, Giorgio Ricci, and Sergio Gorini.

Abstract:

After the success of the two previous meetings on Typing of Hyperlipoproteinemias, in Milan in 1971 and in Rome in 1972, an important part of each of which was devoted to the discussion of therapy, the Italian Society for the Study of Atherosclerosis, the Institute Superiore di Sanita, and the Fondazione Giovanni Lorenzini planned a special treatment of this important topic. This meeting was held in Rome in November 1973 at the Istituto Superiore di Sanita. On this occasion the most important subjects developed in recent years by the most qualified centers of experimental and clinical research were reported. A broad discussion took place regarding the role of diet in causing or worsening the biohumoral changes and the lesions peculiar to arteriosclerosis, while other distinguished authors reported on the role of diet in delaying or correcting the dyslipidemic state.

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