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Diet-health information and nutrition : the intake of dietary fats and cholesterol

Author: Jayachandran N Variyam; James Blaylock; David Smallwood; United States. Department of Agriculture. Economic Research Service.
Publisher: [Washington, DC] : U.S. Dept. of Agriculture, Economic Research Service ; [Herndon, VA] : [ERS-NASS, distributor], [1997]
Series: Technical bulletin (United States. Department of Agriculture), no. 1855.
Edition/Format:   Book   Microform : National government publication : Microfiche : EnglishView all editions and formats
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Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Jayachandran N Variyam; James Blaylock; David Smallwood; United States. Department of Agriculture. Economic Research Service.
OCLC Number: 38882803
Notes: Cover title.
Distributed to depository libraries.
Shipping list no.: 97-0784-M.
"February 1997"--Page i.
Reproduction Notes: Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O. [1997]. 1 microfiche : negative.
Description: iv, 45, [3] pages : illustrations ; 28 cm.
Series Title: Technical bulletin (United States. Department of Agriculture), no. 1855.
Other Titles: Economic Research Service report
Intake of dietary fats and cholesterol
Responsibility: Jayachandran N. Variyam, James Blaylock, David Smallwood.

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