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Dietary fiber : chemistry, physiology, and health effects

Author: David Kritchevsky; Charles Bonfield; James W Anderson
Publisher: New York : Plenum Press, ©1990.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
Summary:

Proceedings of the George Vahouny Fiber Conference held in Washington, DC, April 19-21, 1988

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Genre/Form: Congresses
Conference papers and proceedings
Material Type: Conference publication
Document Type: Book
All Authors / Contributors: David Kritchevsky; Charles Bonfield; James W Anderson
ISBN: 0306433109 9780306433108
OCLC Number: 21037232
Notes: "Proceedings of the George Vahouny Fiber Conference, held April 19-21, 1988, in Washington, D.C."--Title page verso.
Description: xx, 499 pages : illustrations ; 24 cm
Contents: 1. The Chemistry and Properties of Plant Cell Walls and Dietary Fiber.- 2. The Chemical Structure of the Cell Walls of Higher Plants.- 3. Analysis of Dietary Fiber in Human Foods.- 4. Dietary Fiber and Resistant Starch: A Nutritional Classification of Plant Polysaccharides.- 5. Quantitative and Qualitative Adaptations in Gastrointestinal Mucin with Dietary Fiber Feeding.- 6. Premenopausal Osteoporosis: Contributions of Exercise and Dietary Practices.- 7. Total Dietary Fiber and Mineral Absorption.- 8. Effects of Fiber on Vitamin Bioavailability.- 9. Dietary Fiber and Lipid Absorption.- 10. Macronutrient Absorption.- 11. Physiological Effects of Fiber.- 12. Fiber Metabolism and Colonic Water.- 13. Activities of Polysaccharide-Degrading Bacteria in the Human Colon.- 14. The Influence of Dietary Fiber on Microbial Enzyme Activity in the Gut.- 15. The Effects of ?-Amylase-Resistant Carbohydrates on Energy Utilization and Deposition in Man and Rat.- 16. The Ileal Brake: Is It Relevant to the Action of Viscous Polysaccharides?.- 17. Action of Dietary Fiber on the Satiety Cascade.- 18. Lente Carbohydrate or Slowly Absorbed Starch: Physiological and Therapeutic Implications.- 19. Fiber and Gastrointestinal Disease.- 20. Dietary Factors in the Etiology of Gallstones.- 21. Fiber-Depleted Starch Foods and NIDDM Diabetes.- 22. Dietary Fiber in the Management of Diabetes.- 23. Production and Absorption of Short-Chain Fatty Acids.- 24. Short-Chain Fatty Acids: Production, Absorption, Metabolism, and Intestinal Effects.- 25. Soluble Fiber: Hypocholesterolemic Effects and Proposed Mechanisms.- 26. Dietary Fiber and Bile Acid Metabolism.- 27. Antitoxic Effects of Dietary Fiber.- 28. National Cancer Institute Satellite Symposium on Fiber and Colon Cancer.- 29. Influence of Soluble Fibers on Experimental Colon Carcinogenesis.- 30. Insoluble Dietary Fiber and Experimental Colon Cancer: Are We Asking the Proper Questions?.- 31. Bacterial Metabolism, Fiber, and Colorectal Cancer.- 32. The Epidemiology of Fiber and Colorectal Cancer: Why Don't the Analytical Epidemiologic Data Make Better Sense?.- 33. Starch, Nonstarch Polysaccharides, and the Large Gut: Epidemiologic Aspects.- 34. The Epidemiology of Cancer and Its Risk Factors in South African Populations.- 35. Dietary Fiber Intake and Colon Cancer Mortality in the People's Republic of China.- 36. Rationale for Intervention Trials of Dietary Fiber and Adenomatous Polyps.- 37. Future Research Directions, Including Clinical Trials.
Responsibility: edited by David Kritchevsky, Charles Bonfield, and James W. Anderson.

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