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Dietary proteins in health and disease,

Author: J B Allison; William H Fitzpatrick
Publisher: Springfield, Ill., Thomas [©1960]
Series: American lecture series, 411. American lectures in living chemistry.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Allison, J.B. (James Boyd), 1901-1964.
Dietary proteins in health and disease.
Springfield, Ill., Thomas [©1960]
(OCoLC)899756497
Document Type: Book
All Authors / Contributors: J B Allison; William H Fitzpatrick
OCLC Number: 1541321
Description: viii, 86 pages illustrations.
Series Title: American lecture series, 411. American lectures in living chemistry.
Responsibility: by James B. Allison and William H. Fitzpatrick.

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