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Dutch oven : cooking over an open fire

Author: Carsten Bothe
Publisher: Atglen, PA : Schiffer Publishing Ltd, [2012] ©2012
Edition/Format:   Print book : English
Summary:
For years, the Dutch oven has been popular on the grill and barbecue scene, and cooking with the "black pots" over an open fire has become a fashionable cult; it is a symbol of the Wild West, freedom and adventure. Bothe shows you how to cook over open flames in a Dutch over, from roasts and casseroles to desserts and breads.
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Genre/Form: Anleitung
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Carsten Bothe
ISBN: 9780764342189 0764342185
OCLC Number: 794367233
Description: 174 pages : color illustrations ; 26 cm
Contents: In the beginning --
The history of the Dutch over --
Preparation and care of a Dutch oven --
Cooking with a Dutch over --
The earth oven --
Meat --
Poultry --
Casseroles and stews --
Beans --
Fish --
Side dishes --
Bread and rolls --
Cake --
Various --
Dessert.
Other Titles: Cooking over an open fire
Dutch oven :
Cast-iron cooking over an open fire
Responsibility: Carsten Bothe.

Abstract:

For years, the Dutch oven has been popular on the grill and barbecue scene, and cooking with the "black pots" over an open fire has become a fashionable cult; it is a symbol of the Wild West, freedom and adventure. Bothe shows you how to cook over open flames in a Dutch over, from roasts and casseroles to desserts and breads.

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